Spaghetti

Spaghetti is a must of traditional Italian cuicine. And with Spaghetti Nutrifree, gluten-free diets too, can enjoy the simple and sublime taste of freshly-cooked spaghetti in a simple basil leaf and Pachino tomato sauce. Tips: cook in plenty of salted water for 8-10 minutes. We recommend tasting every now and again to verify desired degree of doneness.

  • Egg-free
  • Milk-free
  • Without wheat starch

What do
we like

  • very low sodium content 
  • low in saturated fat 
  • low sugar 
  • Ideal dressed with a Pachino tomato and basil sauce

Ingredients:

Corn flour, rice flour, water, emulsifiers: mono and diglycerides of fatty acids.

Packaging:500 g
EAN Code:8 008696 023572
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Nutrition Facts

Per 100 g

Energy kj
1510
Energy kcal
356
Fat g
1,5
— Saturated Fat g
0,5
Carbohydrates g
78,5
— Sugars g
0,5
Fibers g
1,2
Proteins g
6,5
Salt g
0,04