- More fragrance
- More crispiness
- More golden-brown colour
Miscela Più for bread and sweet products, a specific formula obtained from gluten-free flours that will make every preparation more fragrant, crispy and golden-brown. An indispensable mix to prepare truly gourmet bread, pizza, focaccia, croissants.
Gluten free wheat starch 40%, corn starch, rice flour, tapioca starch, psyllium fibers, thickeners: hydroxypropyl methyl cellulose, guar gum; yeast extract. It may contain traces of soy, sesame and mustard.