What do
we like
- Without milk or eggs
- Rich in fibre
- With no added sugar
- Without palm oil
- Suitable for a vegan diet
Corn and rice flour in a gluten-free, lactose-free biscuit that contains no milk, no eggs and no palm oil, and with a high fibre content. Great to start the day with simplicity, wholesomeness, and a bit of sweetness. Ideal for breakfast, Frollini Integrali Senza Zuccheri Aggiunti are perfect also for a vegan diet.
Naturally lactose-free and without milk protein.
Egg-free 
Gluten-free 
Lactose-free Milk-free 
Without wheat starch
Corn starch, sunflower oil, rice flour, sweetener: maltitol; corn flour, vegetable fibre 9.8% (chicory, rice), humectant: sorbitol; buckwheat flour, lupin protein, emulsifiers: mono- and diglycerides of fatty acids, sunflower lecithin; raising agents: disodium diphosphate, sodium hydrogen carbonate; flavouring.
May contain traces of soy.
