What do
we like
- Naturally lactose-free
- Handy single-serve pack With wild berry filling
- Ideal for a tasty break
When buckwheat flour meets the sweetness of wild berry jam, Bisco&Go are born. The right biscuit for the right snack!
Gluten-free and lactose-free.
Gluten-free
rice flour, sugar, margarine [vegetable fat (palm), water, sunflower oil, emulsifiers: mono- and diglycerides of fatty acids; salt, flavourings, acidity regulator: citric acid], corn flour, 15% buckwheat flour, wild berry sauce 15% [glucose-fructose syrup, wild berry purée 40% (blueberries, raspberries, strawberries and blackberries in variable proportions), sugar, gelling agent: pectin; acidifier: citric acid; preservative: potassium sorbate; flavourings], potato starch, corn starch, powdered egg yolk, water, preservative: potassium sorbate. May contain traces of hazelnuts and soy.
