What do
we like
- Soft, ready to eat
- Practical single-serve pack containing 2 slices each
- Naturally lactose-free
- Without palm oil
- With extra-virgin olive oil
Panfette is our most beloved gluten-free bread in a new packaging containing the same traditional recipe, to meet the demands of all lovers of great-tasting, wholesome, ready-to-eat gluten-free bread.
Prepared with extra-virgin olive oil and with no palm oil, it is naturally lactose-free and does not contain milk protein.
Handy display box with 20 practical single-serve packs specifically designed for the Ho.Re.Ca channel.
Egg-free 
Gluten-free 
Lactose-free Milk-free 
Without wheat starch
Water, corn starch, rice flour, rice starch, psyllium fibre, extra-virgin olive oil 3.2%, emulsifiers: mono- and diglycerides of fatty acids; yeast, humectant: sorbitol syrup; glucose-fructose syrup, salt, thickeners: guar gum, xanthan gum; apple cider vinegar, flavourings, yeast extract, potato protein.
May contains traces of lupin, mustard and soy. Treated on the surface with ethyl alcohol.
