What do
we like
- naturally lactose free
- traditional biscuits
- ideal to prepare Tiramisù
- perfect for dunking
Sweet, light and crumbly, Savoiardi are gluten free biscuits ideal for dunking and soaking, straight from tradition. Ideal to prepare classic Italian Tiramisù.
Lactose-free Milk-free 
Without wheat starch
Eggs 50%, corn starch, sugar, rice flour, emulsifiers: mono and diglycerides of fatty acids, thickening agent: guar gum, salt, raising agent: ammonium hydrogen carbonate, flavourings.
