1778_spaghetti

Spaghetti

Gluten-free pasta

Spaghetti is a must of traditional Italian cuicine. And with Spaghetti Nutrifree, gluten-free diets too, can enjoy the simple and sublime taste of freshly-cooked spaghetti in a simple basil leaf and Pachino tomato sauce. Tips: cook in plenty of salted water for 8-10 minutes. We recommend tasting every now and again to verify desired degree of doneness.

Weight - packs: 500 g

EAN code: 8 008696 023572

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Ingredient
Corn flour, rice flour, water, emulsifiers: mono and diglycerides of fatty acids.
Characteristics
Value per 100g
Energy
(Kcal) 356
(KJ) 1510
Carbohydrate
(g) 78,5
- of which sugars
(g) 0,5
Fat
(g) 1,5
- of which saturated fat
(g) 0,5
Fibre
(g) 1,2
Protein
(g) 6,5
Salt
(g) 0,04
  • very low sodium content 
  • low in saturated fat 
  • low sugar 
  • Ideal dressed with a Pachino tomato and basil sauce
  • Starch-free
  • Soy-free
  • Milk-free
  • Egg-free
  • No OGM
  • No hydrogenated fats
  • No Preservatives
1778_spaghetti

Nutrifree Food ModelBeyond safety: gluten-free between flavour and health  Our ... Read more